WEEKLY PICK UP DINNERS

Order by Tues, January 24

Pick Up Weds, January 25

Order by Thurs, January 26

Pick Up Fri, January 27

between 5-7 PM

SPECIALTY: Honey Dijon Grilled Faroe Island Salmon with Roasted Sweet Potatoes & Grilled Vegetables
VEGETABLE: Spinach & Artichoke Stuffed Portobello Mushroom with Fresh Bread
CHICKEN: Chicken Parmesan over Pasta with Marinara & Mozzarella Cheese with Fresh Mixed Greens Salad & Fresh Vinaigrette
BEEF: Tender Herb Marinated London Broil with Roasted Potatoes & Grilled Vegetables
KIDS: 3 Chicken Tenders
KIDS: Mac N Cheese
SOUP: New England Clam Chowder
DESSERT: Tiramisu
COOKIES: Sugar Cookies
DRINKS: Pomegranate Margarita: Chambord, Pomegranate Juice, Tequila & Lime
SNACK: Tomato, Mozzarella & Pesto Mini Salad
SALAD: Seared Scallops with Chopped Salad & Fresh Dressing Serving Size 1