WEEKLY PICK UP DINNERS
WEDNESDAY ONLY
Order by Tuesday, September 19
Pick Up Wednesday, September 20
between 5-7 PM
- SPECIALTY: Honey Dijon Grilled Faroe Island Salmon with Roasted Sweet Potatoes & Roasted Asparagus
- BEEF: Beef Enchiladas with Sour Cream, Salsa, and Yellow Rice
- CHICKEN: Gluten Free Almond Crusted Chicken with Green Beans & Creamy Mashed Potatoes
- VEGETABLE: Eggplant Parmesan over Pasta with Mixed Greens Salad, Fresh Vinaigrette & Fresh Bread
- KIDS: 3 Chicken Tenders
- KIDS: Mac N Cheese
- SOUP: Butternut Squash & Apple Soup
- DESSERT: Chocolate Mousse Cake
- SWEETS: Heath Bar Cookies
- DRINKS: Fall Margarita: Tequila, Orange Liquor, Apple Cider & Pear Juice
- SNACK: Pulled Pork Sliders with Sarah’s Bar B Que Sauce
- BREAKFAST: Pumpkin Brioche French Toast Bake with Real Maple Syrup
Showing 1–12 of 13 results
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SPECIALTY: Honey Dijon Grilled Faroe Island Salmon with Roasted Sweet Potatoes & Roasted Asparagus – Serving Size 2
$42.54 Add to cart -
VEGETABLE: Eggplant Parmesan over Pasta with Mixed Greens Salad, Fresh Vinaigrette & Fresh Bread – Serving Size 2
$29.78 Add to cart -
BEEF: Beef Enchiladas with Sour Cream, Salsa, and Yellow Rice – Serving Size 2
$29.78 Add to cart -
CHICKEN: Gluten Free Almond Crusted Chicken with Green Beans & Creamy Mashed Potatoes – Serving Size 2
$29.78 Add to cart -
Chicken Tenders: 3 Panko Crusted Chicken Tenders
$8.50 Add to cart -
KIDS or ADULTS: Macaroni & Cheese: Whisk Made, Creamy & Cheesy – Serving Size 2
$8.51 Add to cart -
SOUP: Butternut Squash & Apple Soup – Serving Size 2
$13.83 Add to cart -
DESSERT: Chocolate Mousse Cake – Serving Size 2
$9.57 Add to cart -
SWEETS: Heath Bar Cookies – 1 Dozen
$8.50 Add to cart -
DRINKS: Fall Margarita: Tequila, Orange Liquor, Apple Cider & Pear Juice – Serving Size 2
$14.88 Add to cart -
SNACK: Pulled Pork Sliders with Sarah’s Bar B Que Sauce – Serving Size 2
$9.57 Add to cart -
BREAKFAST: Pumpkin Brioche French Toast Bake with Real Maple Syrup – Serving Size 1
$10.64 Add to cart