ORDERING PAGE

WEDNESDAY PICK UP Between 5PM-7PM

http://thewhisk.com/orderingpage/

Order by Tuesday, May 26, 2026

Pick Up Wednesday, May 27, 2026

SPECIALTY: Lobster Ravioli with Garlic Alfredo Sauce with Mixed Greens Salad with Fresh Vinaigrette  

PORK: Korean Pork Bowl with Mixed Vegetables over Jasmine Rice 

CHICKEN: Bar B Que Chicken (skin on no bones) with Sarah’s Sauce, Mac and Cheese, and Cole Slaw

VEGETARIAN: Mushroom Ravioli with Garlic Alfredo Sauce with Mixed Greens Salad and Fresh Vinaigrette 

SWEETS: Snickerdoodles

DESSERT: Raspberry Crumb Cake

CHICKEN POT PIE: Chicken Pot Pie 

GLUTEN FREE: Gluten Free Chicken Pot Pie

BREAKFAST: Dan’s Breakfast Sausage Bake: Toast, Breakfast Sausage, Eggs & Cheese

SNACK: Pork Dumplings with Soy Dipping Sauce

SOUP: Creamy Tomato Soup with Sourdough Grilled Cheese

DRINKS: White Elderflower Sangria: Pinot Grigio, Elderflower Liquor, Lime Juice, and Strawberries

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